Improved utilization of soybean meal through fermentation with commensal Shewanella sp. MR-7 in turbot (Scophthalmus maximus L.)
- 作者：Li C, Zhang B, Wang X,Pi X, Wang X, Zhou H,Mai K，He G
- 年份：2019
- 发表期刊：Microbial Cell Factories
- 影响因子：4.187
- DOI：10.1186/s12934-019-1265-z
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