Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity and resistance to heat stress of abalone Haliotis discus hannai.
- 作者：Ma S,Li X,Huang D,Guo Y,Deng J,Zhou W,Zhang W,Mai K
- 年份：2021
- 发表期刊：Aquaculture International
- 影响因子：1.360
- DOI：10.1007/s10499-021-00656-y
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