Effects of dietary chromium yeast and astaxanthin on the growth performance, antioxidative capacity and resistance to heat stress of abalone Haliotis discus hanni
                
                    -  作者:Ma S, Li X, Huang D, Guo Y, Deng J, Zhou W, Zhang W, Mai K
-  年份:2021 
-  发表期刊:Aquaculture International
-  影响因子:1.363
-  DOI:10.1007/s10499-021-00656-y