Effects of dietary chromium yeast and astaxanthin on the growth performance, antioxidative capacity and resistance to heat stress of abalone Haliotis discus hanni
- 作者:Ma S, Li X, Huang D, Guo Y, Deng J, Zhou W, Zhang W, Mai K
- 年份:2021
- 发表期刊:Aquaculture International
- 影响因子:1.363
- DOI:10.1007/s10499-021-00656-y