Dietary aflatoxin impairs flesh quality through reducing nutritional value and changing myofiber characteristics in yellow catfish (Pelteobagrus fulvidraco)
- 作者：Zhang Z, Jiang Z, Lv H, Jin J, Chen L, Zhang M, Du Z*, Qiao F*
- 年份：2020
- 发表期刊：Animal Feed Science and Technology
- 影响因子：2.605
- DOI：10.1016/j.anifeedsci.2020.114764
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