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Lipidomic profiling reveals molecular modification of lipids in hepatopancreas of juvenile mud crab (Scylla paramamosain) fed with different dietary DHA/EPA ratios
  • 作者:Wang X, Jin M*, Cheng X, Hu X, Zhao M, Yuan Y, Sun P, Jiao L, Tocher D, Betancor M, Zhou Q*
  • 年份:2021
  • 发表期刊:Food Chemistry
  • 影响因子:7.514
  • DOI:10.1016/j.foodchem.2021.131289